Extra Virgin Olive Oil Certification
Extra Virgin Olive Oil is a high-quality product obtained directly from olives and only through mechanical procedures.
AENOR Extra Virgin Olive Oil
The certification of Extra Virgin Olive Oil is based on compliance with the requirements established in the standards UNE 34601 Product specification, UNE 34605 Process of production of oil mills and UNE 34606 Packaging.
The requirements of the UNE standards and the certification scheme designed by AENOR establish the fundamental bases for the implementation of a rigorous system of processing and self-control of the different operators (oil mills and packers).
The certified products are subject to an exhaustive control that guarantees the obtaining and preservation of the regulatory characteristics for the qualification of Extra Virgin Olive Oil.
Title Example
A paragraph is a self-contained unit of a discourse in writing dealing with a particular point or idea. Paragraphs are usually an expected part of formal writing, used to organize longer prose.
Title Example
A paragraph is a self-contained unit of a discourse in writing dealing with a particular point or idea. Paragraphs are usually an expected part of formal writing, used to organize longer prose.
Title Example
A paragraph is a self-contained unit of a discourse in writing dealing with a particular point or idea. Paragraphs are usually an expected part of formal writing, used to organize longer prose.
Title Example
-
Item list
-
Item list
-
Item list
Sectors and experience of the Certification
Related Industries
Granting of marks and certificates
