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Normas DIN – AENOR
DIN CEN/TS 15568:2007-03

DIN CEN/TS 15568:2007-03

Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies; German version CEN/TS 15568:2006

Produits alimentaires - Méthodes d'analyse pour la détection des organismes génétiquement modifiés et des produits dérivés - Stratégies d'échantillonnage; Version allemande CEN/TS 15568:2006

Lebensmittel - Verfahren zum Nachweis von gentechnisch modifizierten Organismen und ihren Produkten - Probenahmestrategien; Deutsche Fassung CEN/TS 15568:2006

Fecha:
2017-03 /Active
Equivalencias internacionales:

BVL L 00.00-117 (2008-06)

CEN/TS 15568 (2006-12)

Relación con otras normas DIN:
Resumen:
This Technical specification outlines sampling strategies used for the detection of genetically modified organisms and derived products
Keywords:
Agricultural products, Analysis, Biotechnology, Chemical analysis and testing, Contamination, Definitions, DNA, Food inspection, Food products, Food technology, Food testing, Gene modified, Gene product, Genetic engineering, Instructions, Interpretations, Investigations, Laboratories, Laboratory equipment, Laboratory testing, Laboratory tests, Methods of analysis, Microbial foods, Microbiological analysis, Microbiology, Microorganisms, Minimum requirements, Organisms, Quality assurance, Sample selection, Sampling methods, Side testers, Specification (approval), Test performance, Testing, Verification
72,24
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Formato digital

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