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Normas DIN – AENOR
DIN 18869-5:2005-07

DIN 18869-5:2005-07

Equipment for commercial kitchens - Components for ventilation - Part 5: Aerosol separators - Requirements and testing

Appareils pour la grande cuisine - Installations pour la ventilation de cuisines professionnelles - Partie 5: Séparateur d'aérosol - Exigences et essais

Großküchengeräte - Einrichtungen zur Be- und Entlüftung von gewerblichen Küchen - Teil 5: Abscheider - Anforderungen und Prüfung

Fecha Anulación:
2017-08 /Withdrawn
Relación con otras normas DIN:

Reemplazada por: DIN 18869-5:2007-08

Resumen:
This standard contains requirement for design and function of built in aerosol separators, witch are integrated in kitchen ventilation hoods and ceilings for the use in professional kitchens, including the testing of the breakdown of flames, the efficiency of the separation, technical safety and hygienic characteristic feature.
Keywords:
Aeration, Air conditioning installations, Air volume flows, Bonnets, Breaking-through of flames, Canteen kitchen, Catering equipment, Cleaning, Commercial, Definitions, Deposition plant, Design, Designations, Dimensioning, Dimensions, Electric appliances, Equipment safety, Fats, Functions, Hygiene, Installation instructions, Kitchens, Layout, Lighting systems, Marking, Materials, Operational instructions, Operational mode, Quality marks, Safety engineering, Safety requirements, Separators, Specification (approval), Structural systems, Supply air, Surfaces, Testing, Trade, Ventilation, Waste air
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