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Normas DIN – AENOR
DIN 10519:2019-12

DIN 10519:2019-12

Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements / Note: Date of issue 2019-10-25

Hygiène alimentaire - Equipement à libre service pour des denrées non emballé - Exigences à l`hygiene / Attention: Date de parution 2019-10-25

Lebensmittelhygiene - Selbstbedienungseinrichtungen für unverpackte Lebensmittel - Hygieneanforderungen / Achtung: Erscheinungsdatum 2019-10-25

Fecha Anulación:
2020-12 /Withdrawn
Relación con otras normas DIN:

Reemplazada por: DIN 10519:2020-12

Resumen:
The standard provides instructions for the sale and distribution of unpackaged food on a self-service basis to ensure the hygienic handling of food.
Keywords:
Commerce, Consumers, Definitions, Design, Display cabinets, Food control, Food hygiene, Food products, Foodstuff, Hygiene, Perishableness, Planning, Sales facilities, Selling, Specification (approval), Surfaces, Testing
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