Saltar navegación principal
Normas DIN – AENOR
DIN 10752-2:2017-10

DIN 10752-2:2017-10

Analysis of honey - Determination of water content - Part 2: Digital refractometric method / Note: Date of issue 2017-09-22

Analyse du miel - Détermination de la teneur en eau - Partie 2: Méthode réfractométric avec réfractometre numerique / Attention: Date de parution 2017-09-22

Untersuchung von Honig - Bestimmung des Wassergehaltes - Teil 2: Digitales refraktometrisches Verfahren / Achtung: Erscheinungsdatum 2017-09-22

Fecha Anulación:
2018-09 /Withdrawn
Relación con otras normas DIN:

Reemplazada por: DIN 10752-2:2018-09

Resumen:
The document specifies a method for the determination of water content of honey, using a digital refractometric method. The water content is used for the evaluation of honey.
Keywords:
Analysis, Bushings, Calibration, Chemical analysis and testing, Chemicals, Definitions, Determination of content, Digital, Food hygiene, Food inspection, Food products, Food testing, Foodstuff, Gullies, Honey, Hydroxymethylfurfural, Instruments, Investigations, Reagents, Refractometry, Test results, Testing, Water, Water content, Water content determination
41,68
Idioma Formato

Formato digital

Nota: Precios sin IVA ni gastos de envío

Añadir a la cesta