Saltar navegación principal
Normas DIN – AENOR
DIN 18873-14:2014-09

DIN 18873-14:2014-09

Methods for measuring of the energy use from equipment for commercial kitchens - Part 14: Point of use water dispenser for cooling and carbon dioxide enrichment

Méthodes pour la détermination de consommation d'énergie des appareils des pour la grande cuisine - Partie 14: Fontaine à eau raccordée au réseau d'eau des installations d'eau potable pour le refroidissement et l'enrichissement en CO<(Index)2>

Methoden zur Bestimmung des Energieverbrauchs von Großküchengeräten - Teil 14: Wassernetzgebundene Trinkwasseranlagen zur Kühlung und CO<(Index)2>-Anreicherung

Fecha:
2014-09 /Active
Relación con otras normas DIN:

Reemplaza a: DIN 18873-14:2013-02

Resumen:
This standard contains requirement for measuring of the energy use from commercial used water supply connected drinking water disruption systems with cooling and CO2 enrichment
Keywords:
Carbon dioxide, Catering equipment, Commercial, Cooling, Definitions, Drinking water, Drinking water installations, Electric energy, Energy consumption, Energy demands, Enrichment, Measurement, Measurement of power consumption, Measuring techniques, Potable water
34,95
Idioma Formato

Formato digital

Nota: Precios sin IVA ni gastos de envío

Añadir a la cesta