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DIN EN ISO 16297:2013-12

DIN EN ISO 16297:2013-12

Milk - Bacterial count - Protocol for the evaluation of alternative methods (ISO 16297:2013); German version FprEN ISO 16297:2013 / Note: Date of issue 2013-11-29

Lait - Dénombrement bactérien - Protocole pour l'évaluation des méthodes alternatives (ISO 16297:2013); Version allemande FprEN ISO 16297:2013 / Attention: Date de parution 2013-11-29

Milch - Bestimmung der Gesamtkeimzahl - Protokoll für die Bewertung alternativer Verfahren (ISO 16297:2013); Deutsche Fassung FprEN ISO 16297:2013 / Achtung: Erscheinungsdatum 2013-11-29

Fecha Anulación:
2014-09 /Withdrawn
ICS:

67.100.10 - Milk and processed milk products

Equivalencias internacionales:

FprEN ISO 16297 (2013-10)

ISO 16297 (2013-06)

Relación con otras normas DIN:

Reemplazada por: DIN EN ISO 16297:2014-09

Resumen:
This International Standard gives guidelines for the evaluation of instrumental alternative methods for total bacterial count in raw milk from animals of different species. The document is considered complementary to ISO 16140 and ISO 8196.
Keywords:
Agricultural products, Bacteria, Bacteria count methods, Bacterial count, Colony count, Comparison, Dairy products, Food testing, Methods, Milk, Precision, Protocols, Testing
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