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Normas DIN – AENOR
DIN EN ISO 17059:2009-11

DIN EN ISO 17059:2009-11

Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2007); German version EN ISO 17059:2009

Graines oléagineuses - Extraction de l'huile et préparation des esters méthyliques d'acides gras de triglycérides pour analyse par chromatographie en phase gazeuse (Méthode rapide) (ISO 17059:2007); Version allemande EN ISO 17059:2009

Ölsamen - Extraktion von Öl und Herstellung von Methylester aus den Fettsäuren der Triglyceride für die Analyse durch Gaschromatographie (Schnellverfahren) (ISO 17059:2007); Deutsche Fassung EN ISO 17059:2009

Fecha Anulación:
2019-12 /Withdrawn
Equivalencias internacionales:

EN ISO 17059 (2009-08)

ISO 17059 (2007-07)

Relación con otras normas DIN:

Reemplaza a: DIN EN ISO 17059:2009-02

Reemplazada por: DIN EN ISO 17059:2019-12

Resumen:
This International Standard specifies a rapid method for extraction of oil and for preparation of methyl esters of fatty acids. The methyl esters thus obtained can be used for gas chromatography. This method is applicable to the following oilseeds: rape, sunflower, soya beans, mustard, linseed.
Keywords:
Analysis, Extraction, Fats, Fatty acids, Food products, Gas chromatography, Linseed oil, Methods, Methyl esters, Mustard, Oil seeds, Oils, Oilseeds, Rape, Rape seed oil, Rapid method, Soybean oil, Sunflower seed oil, Vegetable fats, Vegetable oils
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