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Normas DIN – AENOR
DIN EN 13751:2009-01

DIN EN 13751:2009-01

Foodstuffs - Detection of irradiated food using photostimulated luminescence; German version prEN 13751:2009 / Note: Date of issue 2009-01-12

Produits alimentaires - Détection d'aliments ionisés par photoluminescence; Version allemande prEN 13751:2009 / Attention: Date de parution 2009-01-12

Lebensmittel - Nachweis von bestrahlten Lebensmitteln mit Photostimulierter Lumineszenz; Deutsche Version prEN 13751:2009 / Achtung: Erscheinungsdatum 2009-01-12

Fecha Anulación:
2019-11 /Withdrawn
Equivalencias internacionales:

prEN 13751 (2008-12)

Relación con otras normas DIN:

Reemplazada por: DIN EN 13751:2009-11

Resumen:
This European Standard specifies a method for the detection of irradiated foods using photostimulated luminescence (PSL). The technique described here comprises an initial measurement of PSL intensity which may be used for screening purposes, and a calibration method to determine the PSL sensitivity to assist classification. It is necessary to confirm a positive screening result using calibrated PSL or another standardised (e. g. EN 1784 to EN 1788) or validated method.The method has been successfully tested in interlaboratory trials using shellfish and herbs, spices and seasonings. From other studies it may be concluded that the method is applicable to a large variety of foods.
Keywords:
Calibration, Chemical analysis and testing, Chemicals, Definitions, Food inspection, Food products, Food testing, Interpretations, Investigations, Luminescence, Measurement, Photoluminescence, Phototherapy, Radiation, Radiation measurement, Ray treatment, Testing, Verification
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