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Normas DIN – AENOR
DIN EN ISO 3493:2007-10

DIN EN ISO 3493:2007-10

Vanilla - Vocabulary (ISO 3493:1999); Trilingual version EN ISO 3493:2007

Vanille - Vocabulaire (ISO 3493:1999); Version trilingue EN ISO 3493:2007

Vanille - Begriffe (ISO 3493:1999); Dreisprachige Fassung EN ISO 3493:2007

Fecha Anulación:
2014-10 /Withdrawn
Equivalencias internacionales:

EN ISO 3493 (2007-07)

ISO 3493 (1999-09)

TS EN ISO 3493 (2008-03-06)

Relación con otras normas DIN:

Reemplaza a: DIN EN ISO 3493:2007-03

Reemplazada por: DIN EN ISO 3493:2014-10

Resumen:
This standard defines the most commonly used terms relating to vanilla. It is applicable to the following species of vanilla plants: a) Vanilla fragrans (Salisbury) Ames, syn. Vanilla planifolia Andrews, commercially known under various names associated with the geographical origin, such as Bourbon, Indonesia and Mexico; b) Vanilla tahitensis J. W. Moore; and c) certain forms obtained from seeds, possibly hybrids, of Vanilla fragrans (Salisbury) Ames. It is not applicable to Vanilla pompona Schiede (Antilles vanilla).
Keywords:
Agricultural products, Definitions, English language, French language, German language, Spices, Terminology, Vanilla, Vocabulary
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