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Normas BSI – AENOR
BS EN ISO 12966-2:2017 - TC

BS EN ISO 12966-2:2017 - TC

Tracked Changes. Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters. Preparation of methyl esters of fatty acids

Fecha:
2020-02-26 /Definitive
Comité:
AW/307
Keywords:
Specimen preparation, Gas chromatography, Esterification, Soaps, Methyl compounds, Esters (carboxylic), Fatty acids, Determination of content, Chemical analysis and testing, Food testing, Fats, Vegetable oils, Vegetable fats, Animal oils, Animal fats
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