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Normas BSI – AENOR
17/30341118 DC

17/30341118 DC

BS ISO 11050. Wheat flour and durum wheat semolina. Determination of impurities of animal origin

Fecha:
2017-10-19 /Definitive
Comité:
AW/4
Equivalencias internacionales:

ISO 11050

ISO/DIS 11050

Keywords:
Semolina, Contaminants, Cereal food products, Microscopic analysis, Reproducibility, Wheat, Contaminant determination (food), Testing conditions, Filtration, Separation methods (chemical analysis), Cereal products, Cereals, Flour, Test equipment, Cereal flour, Food testing, Food products
22,06
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