Saltar navegación principal
Normas BSI – AENOR
BS EN ISO 16297:2014

BS EN ISO 16297:2014

Milk. Bacterial count. Protocol for the evaluation of alternative methods

Fecha Anulación:
2020-01-30 /Withdrawn
Comité:
AW/5
Equivalencias internacionales:

EN ISO 16297:2014

ISO 16297

ISO 16297:2013

Relación con otras normas BSI:

Reemplazada por: BS EN ISO 16297:2020

Resumen:
ISO 16297|IDF161:2013 gives guidelines for the evaluation of instrumental alternative methods for total bacterial count in raw milk from animals of different species.
Keywords:
Accuracy, Precision, Definitions, Reproducibility, Measurement characteristics, Experimental design, Food products, Errors, Dairy products, Milk, Statistical methods of analysis, Chemical analysis and testing
216,12
Idioma Formato

Formato digital

Nota: Precios sin IVA ni gastos de envío

Añadir a la cesta