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BS EN 14132:2009

BS EN 14132:2009

Foodstuffs. Determination of ochratoxin A in barley and roasted coffee. HPLC method with immunoaffinity column clean-up

Fecha:
2009-06-30 /Confirmed
ICS:

67.140.20 - Coffee and coffee substitutes

Comité:
AW/275
Equivalencias internacionales:

EN 14132:2009

Relación con otras normas BSI:

Reemplaza a: BS EN 14132:2003

Keywords:
Cereals, Barley, Immunoassay, Toxins, Affinity chromatography, Determination of content, Ochratoxin A, Chemical analysis and testing, Food testing, Cereal food products, Liquid chromatography, Coffee, Food products
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