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Normas BSI – AENOR
BS EN 15764:2009

BS EN 15764:2009

Foodstuffs. Determination of trace elements. Determination of tin by flame and graphite furnace atomic absorption spectrometry (FAAS and GFAAS) after pressure digestion

Fecha:
2010-01-31 /Confirmed
Comité:
AW/275
Equivalencias internacionales:

EN 15764:2009

Keywords:
Canned foods, Atomic absorption spectrophotometry, Trace element analysis, Food products, Food testing, Tin, Flame atomic absorption spectrometry, Determination of content, Chemical analysis and testing
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