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Normas BSI – AENOR
DD ENV 14194:2002

DD ENV 14194:2002

Foodstuffs. Determination of saxitoxin and dc-saxitoxin in mussels. HPLC method using post column derivatisation

Fecha:
2002-05-16 /Definitive
Comité:
AW/275
Equivalencias internacionales:

ENV 14194:2002

Keywords:
Food testing, Determination of content, Food products, Shellfish, Liquid chromatography, Biochemicals, Mussels, Chemical analysis and testing, Toxins
129,17
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