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Normas BSI – AENOR
BS EN 60335-2-42:2000, IEC 60335-2-42:2000

BS EN 60335-2-42:2000, IEC 60335-2-42:2000

Specification for safety of household and similar electrical appliances. Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens

Fecha Anulación:
2006-02-01 /Withdrawn
Comité:
CPL/61
Equivalencias internacionales:

EN 60335-2-42:2000

IEC 60335-2-42:2000

Relación con otras normas BSI:
Keywords:
Convection, Ovens (cooking appliances), Cooking appliances, Catering equipment, Electrical safety, Commercial, Poachers (cooking vessels), Fan ovens, Rated voltage, Electrical household appliances, Protected electrical equipment, Household equipment
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