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Normas BSI – AENOR
BS EN 60335-2-39:1996, IEC 60335-2-39:1994

BS EN 60335-2-39:1996, IEC 60335-2-39:1994

Specification for safety of household and similar electrical appliances. Particular requirements. Commercial electric multi-purpose cooking pans

Fecha Anulación:
2002-12-01 /Withdrawn
Comité:
CPL/61
Equivalencias internacionales:

EN 60335-2-39:1995

IEC 60335-2-39:1994

Relación con otras normas BSI:

Reemplazada por: BS EN 60335-2-39:2000

Reemplaza a: BS 3456-202-202.39:1990

Reemplaza a: BS 5784-4:1984

Keywords:
Inspection, Performance testing, Flexible conductors, Mechanical testing, Marking, Cooking appliances, Protected electrical equipment, Commercial, Household equipment, Rated voltage, Testing conditions, Classification systems, Electrical household appliances, Earthing, Dielectric strength, Electrical safety, Cooking vessels, Electrically-operated devices, Multi-purpose, Watertightness tests, Leakage currents, Catering equipment, Heating, Starting, Instructions for use
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