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Normas BSI – AENOR
BS 5314-12:1979

BS 5314-12:1979

Specification for gas heated catering equipment. Bains-marie

Fecha Anulación:
1993-02-15 /Withdrawn
Comité:
GSE/19
Relación con otras normas BSI:

Reemplazada por: BS EN 203-1:1993

Keywords:
Flues, Thermal testing, Catering equipment, Control devices, Combustion, Gas-powered devices, Heat measurement, Controllers, Flames, Finishes, Scratch tests, Stability, Fire risks, Safety devices, Instructions for use, Plug valves, Adjusting devices, Draw-off taps, Ignition, Gaseous fuels, Food warmers, Test equipment, Temperature measurement, Marking, Leak detectors, Performance testing
156,18
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