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Normas BSI – AENOR
BS 4401-1:1998, ISO 936:1998

BS 4401-1:1998, ISO 936:1998

Methods of test for meat and meat products. Determination of total ash

Fecha:
1998-10-15 /Confirmed
Comité:
AW/6
Equivalencias internacionales:

ISO 936:1998

Relación con otras normas BSI:

Reemplaza a: BS 4401-1:1980

Keywords:
Chemical analysis and testing, Determination of content, Food testing, Meat products, Testing conditions, Specimen preparation, Animal products, Precision, Combustion test methods, Meat, Food products, Reproducibility, Ash determination
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