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Normas BSI – AENOR
BS EN 1528-3:1997

BS EN 1528-3:1997

Fatty food. Determination of pesticides and polychlorinated biphenyls (PCBs). Clean-up methods

Fecha:
1997-06-15 /Definitive
Comité:
AW/275
Keywords:
Chemical analysis and testing, Eggs, Liquid chromatography, Food testing, Dairy products, Pesticides, Test equipment, Chromatography, Polychlorinated biphenyls, Fats, Extraction methods of analysis, Oils, Cheese, Determination of content, Test specimens, Fat extraction methods, Butter, Milk, Gas chromatography, Quantitative analysis, Testing conditions, Bibliography, Food products, Thin-layer chromatography, Column chromatography
154,54
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