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Normas BSI – AENOR
BS 1742-1:1990

BS 1742-1:1990

Methods for chemical analysis of condensed milks. General introduction, including preparation of test samples

Fecha:
1990-08-31 /Under Review
Comité:
AW/5
Relación con otras normas BSI:

Reemplaza a: BS 1742:1951

Keywords:
Food products, Chemical analysis and testing, Rounding (numbers), Specimen preparation, Food testing, Milk, Condensed milk, Dairy products
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