Saltar navegación principal
Normas BSI – AENOR
BS 684-1.16:1981, ISO 934:1980

BS 684-1.16:1981, ISO 934:1980

Methods of analysis of fats and fatty oils. Physical methods. Determination of water content: entrainment method

Fecha:
1981-01-30 /Under Review
Comité:
AW/307
Equivalencias internacionales:

ISO 934:1980

Keywords:
Design, Test equipment, Dimensions, Testing conditions, Vegetable oils, Reproducibility, Fats, Water content determination, Vegetable fats, Distillation methods of analysis, Animal oils, Precision, Animal fats, Chemical analysis and testing
130,21
Idioma Formato

Formato digital

Nota: Precios sin IVA ni gastos de envío

Añadir a la cesta