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Normas BSI – AENOR
BS EN ISO 11816-1:2006

BS EN ISO 11816-1:2006

Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric method for milk and milk-based drinks

Fecha Anulación:
2013-11-30 /Withdrawn
Comité:
AW/5
Equivalencias internacionales:

EN ISO 11816-1:2006

ISO 11816-1:2006

Relación con otras normas BSI:

Reemplaza a: BS EN ISO 11816-1:2000

Reemplazada por: BS EN ISO 11816-1:2013

Keywords:
Chemical analysis and testing, Food testing, Spectrochemical analysis, Alkalinity, Skimmed milk, Semi-skimmed milk, Determination of content, Food products, Milk drinks, Fluorimetry, Pasteurized milk, Phosphatase, Dairy products, Milk, Enzymes
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