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ASTM E1719-05

ASTM E1719-05

Standard Test Method for Vapor Pressure of Liquids by Ebulliometry

2012-12-03 /Historical
Superseeded by:
Significance and Use:

Vapor pressure is a fundamental thermodynamic property of a liquid. Vapor pressure and boiling temperature data are required for material safety data sheets (MSDS), the estimation of volatile organic compounds (VOC), and other needs related to product safety. Vapor pressures are important for prediction of the transport of a chemical in the environment; see Test Method E 1194.


1.1 This test method describes procedures for determination of the vapor pressure of liquids by ebulliometry (boiling point measurements). It is applicable to pure liquids and azeotropes that have an atmospheric boiling point between 285 and 575 K and that can be condensed completely and returned to the ebulliometer boiler, that is, all materials must be condensable at total reflux. Liquid mixtures may be studied if they do not contain non-condensable components. Liquid mixtures that contain trace amounts of volatile but completely condensable components may also be studied, but they will produce vapor pressure data of greater uncertainty. Boiling point temperatures are measured at applied pressures of 1.0 to 100 kPa (7.5 to 760 torr).

1.2 SI units are the standard.

1.3 There is no ISO equivalent to this standard.

This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use. For specific hazard statements, see Section .

Vapor Pressure; Liquids; Ebulliometry
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