Standard Test Method for Flash/No Flash Test—Equilibrium Method by a Closed-Cup Apparatus
1.1 This test method covers the determination of whether a liquid complies with the closed-cup flash point requirements in government regulations, or in specifications, or as agreed between the purchaser and the seller.
1.2 This test method is limited to a temperature range between 32 and 230°F (0 and 110°C).
1.3 The values stated in inch-pound units are to be regarded as the standard. The values given in parentheses are for information only.
1.4 This standard should be used to measure and describe the properties of materials, products, or assemblies in response to heat and flame under controlled laboratory conditions and should not be used to describe or appraise the fire hazard or fire risk of materials, products, or assemblies under actual fire conditions. However, results of this test may be used as elements of a fire risk assessment which takes into account all of the factors which are pertinent to an assessment of the fire hazard of a particular end use.
1.5 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
Formato físico y digital
Nota: Precios sin IVA ni gastos de envío
Añadir a la cesta